Raw Pumpkin seed (unshelled)- Organic seed
Pumpkin seeds have a slightly sweet and somewhat nutty flavor. They can be eaten raw, roasted, or toasted. It can enhance the flavor and nutritional value of homemade granola and a variety of baked goods, soups and many other sweet and savory dishes.
The texture of the seeds have the ideal balance of chewy and crunchy that makes them a satisfying snack.